SALMON (GF available) 28
Crispy skin salmon served with a rocket, green bean, walnut & parmesan salad with a side of chips & lemon & caper butter. 28
VEGETABLE LAKSA 22
Seasonal vegetables in a creamy Laksa sauce with vermicelli noodles. add Chicken 6
BEER BATTERED FLATHEAD 24
Served with chips, salad & our own house made tartare mayo.
PORK CHOP 26
Chargrilled 250g pork chop in an Asian style marinade. Served with chips & Asian Coleslaw, topped with housemade BBQ sauce.
THAI BEEF SALAD (GF available) 23
Marinated beef strips with lettuce, tomato, cucumber, red onion & a Thai dressing topped with crunchy noodles & fresh chilli. 22
BARRAMUNDI FILLET 26
Grilled Barramundi fillet drizzled with aioli, served with chips & salad.
VEGETABLE LASAGNE (V) (Vegan available) 21
Layers of seasonal vegetables topped with a rich Napoli sauce & cheese. Served with your choice of sides.
ASIAN PRAWN SALAD (GF available) 26
Pan Fried prawns on a bed of shredded wombok, carrot, snow peas & fresh coriander, dressed with a lime & chilli dressing & topped with crunchy noodles & cashews.
PIE FLOATER 22
Beef & Guinness pie served on creamy mash, mushy peas & gravy.
CHICKEN ROULADE 28
Chicken breast Filled with caramelised onion, Provolone cheese & sundried tomatoes topped with hollandaise sauce. Served with your choice of sides.
PASTA & SOUP OF THE WEEK
refer to weekly specials on the bar