LAMB RUMP (GF) 33
Lamb rump cooked to medium, served with chat potatoes & a Greek salad topped with beetroot tzatziki
BARRAMUNDI (GF) 28
Grilled barramundi topped with a lemon & chive hollandaise, served with chat potatoes & garden salad.
THAI BEEF SALAD 27
Marinated beef strips with mesclun, cucumber, red onion, cherry tomatoes, fresh chili, slaw, egg noodles, capsicum & cashews with kewpie mayo.
CHICKEN STRIPS (GF Available) 24
Moroccan chicken strips drizzled with aioli & served with chips & salad.
BEER BATTERED FLATHEAD 26
Served with chips, salad & our own house made tartare mayo.
PORK BELLY (GF) 32
3 pieces of slow cooked pork belly topped with crispy pork crackle. Served with salad, roasted chat potatoes, apple sauce & jus.
CHICKEN CAESAR SALAD (GF available) 26
Chicken pieces with crispy bacon, parmesan cheese, croutons & egg on a bed of cos lettuce, finished with Caesar dressing. ADD anchovies 2
SMOKED SALMON SALAD (GF) 25
Tossed through mesclun leaves with baby beets, fetta, cherry tomatoes & pickled onions dressed with an orange vinaigrette.
MOROCCAN CAULIFLOWER (GF) (V) (Vegan available) 23
Served with a rocket, red onion & fetta salad with a balsamic glaze.
PASTA OF THE DAY
refer to weekly specials on the bar